Darjeeling Classic Green Tea

Description

A Rare Green Tea from the Himalayan Foothills:
Grown in the lush, organic gardens of Darjeeling and harvested during the prized second flush (May–June), this whole leaf green tea features golden tips and an exquisite aroma. Light, clean, and gently uplifting, it’s the perfect companion for mindful mornings or afternoon rebalancing.

Why You’ll Love It:

• Rich in antioxidants for natural wellness
• Delicate aroma with a clean, refreshing taste
• Crafted during peak harvest for maximum flavor
• Grown without synthetic chemicals or additives

Brewing Instructions:

• Use 1 tsp (2g) per cup.
• Steep in hot water (75–80°C) for 3–4 minutes.
• Do not over-steep to avoid bitterness.

Ingredients:
100% Whole Leaf Green Tea (Second Flush, Darjeeling, India)